Carneros Napa Valley
 
December 2010
From the cool Carneros climate, the 2008 Syrah was aged 14 months in French oak barrels. Its dense ruby color is followed by notes of laurel, white pepper, cassis and tapenade. The wine has good acidity as well as a rich, full-bodied mouthfeel, and a personality reminiscent of a Rhone Valley Crozes-Hermitage from a top vintage. This medium to full-bodied, impressive effort should drink well for a decade or more.
Robert Parker has rated the 2008 Syrah 91 points.
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Grape Variety:
100% Syrah
Alcohol Content: 14.6%
Vineyards:
Carneros,Napa Valley
Total Acidity:
0.62g/100ml
Harvest dates:
September 26 - October 10, 2008
pH: 3.81
Fermentation:
small open-top and closed tanks
Barrel Aging:
14 months 44% new French oak
Winemaker:
Julianne Laks |