The 2008 Dancing Bear Ranch Cabernet Sauvignon delights the senses with heady, deeply concentrated and wonderfully complex aromas of black plum, crushed boysenberry, ripe olallieberry, fig, earth, baking spices and chocolate. On the dense, weighty palate, the wine delivers intense, mouthfilling, blackberry, black cherry, boysenberry and forest-floor spice flavors supported by supple, chewy tannins and a long, mouth-coating finish enriched by dark chocolate and toasted oak tones. Big and youthful with layers of intensely concentrated flavors, this dramatic mountain red drinks well now, but it will continue to evolve and become complex in bottle over the next decade. Located on the rugged slopes of Howell Mountain in northern Napa Valley, our Dancing Bear Ranch vineyard produces cabernets of extraordinary quality and flavor.
News & Acclaim
December 05, 2011 – The 2008 Cabernet Sauvignon Dancing Bear Ranch, from a vineyard on Howell Mountain, is the darkest and deepest of these offerings from Cakebread. Sweet grilled herbs, flowers, oak and raspberry jam are some of the nuances that emerge from this vivid, textured wine. It possesses striking inner perfume and fabulous balance from start to finish. This is all power and class. In 2008 the final blend includes 5% Cabernet Franc. Anticipated maturity: 2013-2023.
ROBERT PARKER ONLINE – 2005 VINTAGE
August 06, 2012 – Tight and well-built, offering a dense mix of dried currant, blackberry, cedar and tobacco flavors, with just enough flesh. Ends with firm, chewy tannins and good length. Drink now through 2025. 1,800 cases made.