Our 2014 Two Creeks Pinot Noir displays fresh, fragrant aromas of ripe black cherry, raspberry and rose petal with characteristic background hints of sandalwood and oak toast. Rich and vibrant on the palate, its succulent Bing cherry, wild berry and plum fruit leads to a long, flavorful finish featuring enticing cherry, spice and mineral tones. Delicious now, this elegantly structured, cool-climate Anderson Valley pinot noir will benefit from up to five more years of bottle aging.
News & Acclaim
February 03, 2017 – Great fruit concentration and depth give power to this full-bodied wine from Cakebread, better known for its Napa-grown Cabernet Sauvignon and Chardonnay. Not tricked up with too much oak, it tastes energized, deep and layered. Black cherry, rhubarb and cedar fan out across the palate, lingering a long time on the finish. Best from 2018. Editors’ Choice.